29
Jan
Mol Nutr Food Res Impact Factor 2010. 11 рядків Bioxbio Journal Impact IF. The editor-in-chief is Hans-Ulrich Humpf University. Molecular Nutrition and Food Research Key Factor Analysis. 2008 Impact Factor.
Christine Mayer Deputy Editor. Volume 61 2017 Vol 60 2016 Vol 59 2015 Vol 58 2014 Vol 57 2013 Vol 56 2012 Vol 55 2011 Vol 54 2010 Vol 53 2009 Vol 52 2008 Vol 51 2007 Vol 50 2006 Vol 49 2005 Vol 48 2004 Vol 47 2003 Vol 46 2002 Vol 45. Molecular Nutrition and Food Research Key Factor Analysis. The editor-in-chief is Hans-Ulrich Humpf University. It was originally published by Akademie Verlag but is now published by Wiley-Blackwell. Celia Monteagudo Henrik Scander.
S22010 Gescher Andreas 2010-07-01 000000 New Perspectives on Dietary Polyphenols ISI Impact Factor 2009 No 1 in Food Science Technology Editor.
Volume 65 Issue 8. Molecular Nutrition Food Research - the journals impact after 5 years. Molecular Nutrition Food Research. Molecular Nutrition and Food Research Key Factor Analysis. 1613-4125 MOL NUTR FOOD RES. Abh math sem hamburg.